| Reviewed by: songwritersingerdebbie |
Date Posted: 4/11/2008 9:04:51 PM |
Rating:  |
Comments:
Great idea,highly recomended |
| Reviewed by: Italian- -Husband |
Date Posted: 5/27/2007 8:15:04 PM |
Rating: |
Comments:
My husband was always complaining that I don't cook traditional italian food.For the first time since I've been married he not only finished his plate but finished mine as well!5 stars! |
| Reviewed by: Jaytee75 |
Date Posted: 2/16/2007 1:55:35 PM |
Rating: |
Comments:
This recipe is a keeper! It was fast, easy, and great-tasting! I've always enjoyed pesto at restaurants, and now I can enjoy it at home. |
| Reviewed by: Janelle |
Date Posted: 9/11/2006 12:30:33 AM |
Rating:  |
Comments:
This is the first pesto sauce that I have made, and I thought it was easy and delicious! I didn't haveany fresh basil, so I used an equal amount of fresh spinach leaves which worked very well. I threw in about a tablespoon of dried basil leaves for extra flavor. |
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