| Reviewed by: bananachic |
Date Posted: 10/27/2009 12:00:31 PM |
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I made this recipe last night and I used a bundt pan as I could not find my loaf pans. I must say after reading all the reviews I was expecting this to be the most amazing banana bread ever, and although it is quite tasty, I prefer the recipe I've been using for the last few years. I will try this recipe one more time using the proper equipment and see if that will change my mind. Or I simply may try it as a muffin/cupcake recipe. |
| Reviewed by: sobefun |
Date Posted: 10/20/2009 1:12:15 PM |
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The Bread turned out perfect. I made only one loaf in the larger pan, I was concerned about how well it would cook but it turned out perfect. My husband enjoyed almost half the loaf in 1 day!!! Great Recipe. |
| Reviewed by: becbecyeayea |
Date Posted: 10/14/2009 3:06:25 PM |
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I first made this recipe when I was in 10th grade of High School (I'm 25 now) and it became one of my instant favorites! It's always a huge hit with everyone. Also, I almost never have buttermilk on hand but find the substitution of lemon juice and milk works perfectly... Honestly, just plain milk works too! Definitely, a recipe worth keeping! |
| Reviewed by: justmetwo |
Date Posted: 9/19/2009 2:11:25 PM |
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I have made this bread and it is wonderful. I like try new things. Where I live this time of year we have a lot of sweet potatoes. So I so in place of the banana's I used boiled and mashed sweet potatoes and a little extra milk. My kids just loved it. |
| Reviewed by: vada83 |
Date Posted: 9/10/2009 8:36:57 AM |
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I made this bread a few days ago and it turned out perfect. It was the very first bread I have ever attempted to make and I am glad I did it. It turned out great! I only had one pan to make it with so the extra batter I added chocolate chips to and made muffins with it. I'm making it again this weekend with blueberries added. I strongly suggest this recipe. |
| Reviewed by: kbamch92 |
Date Posted: 7/18/2009 5:39:39 AM |
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Wow! this bread was delicious! So moist and sweet and i didn't even use that much sugar or butter. I lso added chopped pecans and luv the crunch it gave when ate it. Everyone luved it and i will def be making it again! |
| Reviewed by: rrajago1 |
Date Posted: 7/15/2009 9:33:29 AM |
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I tried this recipe yesterday, and it was wonderful! The kitchen smelled heavenly, and it was very easy to bake. I only had two very ripe bananas, so I cut the recipe in half. That way, the bread would be more banana-licious. Based on other reviews, I was curious to try it with chocolate chips. So I put 1/2 cup of walnuts and 1/2 cup of semi-sweet chocolate chips. It was perfect! Not too sweet but very flavorful. I'm definitely making this recipe again! |
| Reviewed by: parnyparn |
Date Posted: 6/28/2009 7:33:35 PM |
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My kitchen handicapped husband helped maked this with me tonite and it still came out perfect and I mean perfect. Flawless receipe. No changes needed. And I used previously frozen bananas. I always freeze any over ripe bananas for stuff like this. |
| Reviewed by: cool33w |
Date Posted: 6/3/2009 10:12:21 PM |
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the recipe was perfect. I make mine without any nuts or anything and it turns out perfect. So moist and flavorful I can't stop eating it. Great recipe! |
| Reviewed by: Deaniebug |
Date Posted: 4/27/2009 9:57:40 AM |
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This is a really good an easy recipe. I just gathered my ingredits an it all came togather. Mt friend really loved it.the only thing I would change is, 1 more Banana.Oh an I added a little Nutmeg an Cinnoman.Just a couple pinches of each.It taste better after it cooled for a couple hrs.I will make this again an again.Love it. |
| Reviewed by: Svalerio |
Date Posted: 3/17/2009 11:46:45 PM |
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I am not much for Banana anything but my husband does. I thought Id try it for him and he told me it was Outstanding. You dont get that from him much so I knew it had to be great. I tried it and fell in love with it. I make it 2-3 times a month for a nice snack or breakfast on the go. |
| Reviewed by: stephmdg |
Date Posted: 3/9/2009 3:03:25 PM |
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This banana bread recipe is fanastic! I've used it for about a year and it always comes out perfectly - sometimes I will make it into muffins and decrease the baking time for something different. Easy and delicious! |
| Reviewed by: cjmnz |
Date Posted: 1/26/2009 1:23:45 PM |
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I Have made this bread for months..my family loves it. i just made it for my co-workers and they loved it. I will not make another one except this one :-) |
| Reviewed by: M6 |
Date Posted: 11/27/2008 12:36:52 AM |
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I first tried this delicious banana bread when my friend Karen gave me a loaf for Christmas. I'd never had banana bread that was this moist and tasty. Everyone in my family fought over getting the last slice of that loaf of banana bread! I begged Karen for her secret and she shared this recipe with me. Now it is a staple in my favorite recipes. |
| Reviewed by: Seashell110 |
Date Posted: 11/24/2008 3:47:41 PM |
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Amazingly delicious. I'm always baking, and I make this sometimes after school if I'm bored for my friends. I added two shakes of cinnamon for more flavor and made my own buttermilk with a squeeze of lemon juice and lactose-free skim milk. Sounds odd, but it still comes out scrumptious. :)
I still use this recipe if I ever want banana bread! |
| Reviewed by: hhlove |
Date Posted: 11/23/2008 10:02:30 PM |
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I recently made this bread. The first time I nailed it! I made it according to the recipe but I had to make my own buttermilk (just mixed 1/2tsp with 1%milk) I still had extra bananas and made it a second time with splenda cause I ran out of sugar...not a good idea. If you follow the directions and don't overbake it, you will be very pleased! |
| Reviewed by: Mr Guy |
Date Posted: 11/2/2008 12:37:37 AM |
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10 Spoons up! This is the first time making bannana nut bread and it came out wonderful! I've tasted alot of bannana bread and this recipe is by-far the best. I made it in Pampered Chef stone-ware and it was perfect, no crumbs, no mess. Thanx Betty. |
| Reviewed by: Leelaybow |
Date Posted: 10/30/2008 1:54:20 AM |
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I cannot believe how wonderful his recipe is!! I have made 4 batches already just since Monday...today is Thursday and there are 2 more loaves in the oven right now. It is the best banana bread my family has ever had. Also...it was so easy to make...quick...easy and yummy. What else could you want. I give it 5 stars! |
| Reviewed by: aksweetbear |
Date Posted: 10/11/2008 6:52:59 PM |
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This bananna nut bread is so delicious! Everyone in my household, my neighbors and even my in-laws enjoyed and praised this bread. You have to try it, this is a easy and very very tasty recipe! AKSWEETBEAR |
| Reviewed by: getright5 |
Date Posted: 9/28/2008 7:06:12 PM |
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This was by far the best banana bread I ever made. Everyone asked for more before they had finished the first one. My 13 year old daughter loves it for breakfast and a snack after school. My only problem was that it did not seem to make 2 loaves so I had one loaf and 12 muffins, this time I will either make all muffins or use a cake pan, like a bundt cake. Thanks Betty! |
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