| Reviewed by: mmt9878 |
Date Posted: 7/25/2008 1:59:51 PM |
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Comments: I loved this and so did all my guests!!! I actually mixed the ingredients ahead of time (minus the cheese and chips), so when my pool party guests were ready for some snacks I could throw it together quick and put it on the grill. I also added black beans, green pepper, and Jalapeños. I didn't use any meat, I just added a little cumin and garlic powder to my mixture. Once I was ready to grill, I just made 3-4 layers of chips/cheese/mixture in a foil tin (instead of just foil). I've made it twice now and it's been a hit both times. The more cheese the better! :) |
| Reviewed by: Jazzie101 |
Date Posted: 2/6/2008 4:23:34 PM |
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Comments: These nachos were a crowd pleaser and sure hit a homerun! |
| Reviewed by: Lara L. |
Date Posted: 7/30/2007 6:28:03 PM |
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Comments: My family liked these, but I thought they were a little salty. I liked the pork taste, but next time I may not add the taco seasoning. Otherwise, easy, and cleanup was a snap! |
| Reviewed by: Boogs12 |
Date Posted: 7/21/2007 7:46:01 AM |
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Comments: Really good!! Left in foil and let everyone serve themselves(kids feel big).Easy clean up as well. |
| Reviewed by: lisa4159 |
Date Posted: 5/15/2007 6:16:36 PM |
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Comments: easy and cheap. Made this in the oven and tasted great still.Everyone loved it. will make again. |
| Reviewed by: vcracer2 |
Date Posted: 2/24/2007 6:56:47 AM |
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Comments: this recipe was easy to make and very good |
| Reviewed by: Hil |
Date Posted: 11/28/2006 8:53:41 PM |
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Comments: These are GREAT! My husband and I love nachos anyway but the grilling makes them taste totally different than your restaurant nachos. We always add a few other things like black olives, jalapenos, et. They're great!!! |
| Reviewed by: Beano |
Date Posted: 11/28/2006 8:09:01 AM |
Rating:      |
Comments: Very tastey recipe. |
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