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Outset Maple Grilling Papers

Grilling Papers

Review and recommendation by Laurie, gardening guru and Editorial Manager.

 

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Review

“I found the papers simple to soak, and a perfect size for chicken or a fillet of any type. I used water and a bit of tequila to add flavor based on the recipe I was using. I soaked them while the grill heated, and wrapping was a snap. The stayed together perfectly even when flipping. The papers added flavor, but also produced more of a poached, juicier chicken, with a better texture than chicken without the papers.”



Recommendation

“I’ve used similar products, and these are better. They worked beautifully. I would buy them again if I were having a special dinner, or having company over. I would definitely recommend these grill papers to a friend.”

Maple Grilling Papers

Maple Grilling Papers

Maple Grilling Papers

Maple Grilling Papers

Maple Grilling Papers

Maple Grilling Papers

Try it Out in a Recipe

Grilled Salmon with Apricot Chutney
Grilled Salmon with Apricot Chutney
An elegant entrée for four that’s so simple. Just grill the fish while the fruity condiment simmers....
 
Grilled Salmon with Nectarine Salsa
Grilled Salmon with Nectarine Salsa
A Betty Crocker cookbook shares a healthy recipe! A fresh perky salsa adds color and flavor to a 30-...
 
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