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From the campfire to the cocktail shaker – S’Mores-Tini!

S’mores are almost as fun to say as they are to eat. I bet you’ve had them baked over campfire, in the microwave. Maybe even had a s’mores pie, s’mores brownies, s’mores milkshakes? But have you ever had a s’mores-tini?


We’ve taken the campfire classic and turned it into a cocktail. With a little help from marshmallow flavored vodka (yes, it exists along with just about any other vodka flavor you could want) a dash of decadent white chocolate liqueur and a little cream and it will go down smooth as silk. A little too smooth so pace yourselves!

But wait you say, where’s the crust? Now it wouldn’t be a s’more without the graham cracker crust. We’ve rimmed the martini glasses with Nature Valley® dark chocolate granola thins that give you the complete package!

Go ahead and give it a go! No sticks required!

Blogger Paula Jones from bell'alimento shows us how to turn s’mores into a cocktail.

» Get the Recipe

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