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How to Roast a Turkey

Whether you’re roasting your first turkey or tackling another year of Thanksgiving prep, Betty’s breaking down how to roast the perfect turkey in five simple steps. Yes, it’s that easy!

claire_davidson_80
Associate Editor
Herb-Scented Roast Turkey with Cornbread Stuffing
As the pièce de résistance of your Thanksgiving dinner, preparing a perfect turkey can seem like a tall order. In reality, roasting a turkey boils down to the basics. Follow these five simple steps and you’ll be on your way to poultry perfection with Betty Crocker’s best Herb-Scented Roast Turkey with Cornbread Stuffing. tying turkey legs together with string
Tie the legs together with butchers’ string. rubbing turkey with herb mixture
Mix the herbs together and rub into the skin. basting turkey
Insert the meat thermometer into the thickest part of the thigh. covering turkey with foil
Cover with foil and pop it into the oven!

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