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Orange Yogurt Bundt Cake

This Bundt is full or orange flavor, thanks to fresh oranges and Yoplait Orange Crème yogurt.

deborah_harroun_100x100
Past Contributor
I have a thing for Bundt cakes. I don’t know if it’s the fancy pan, or the fact that it is cake, but I can rarely turn down a Bundt cake. They are fancy enough for entertaining or for a holiday or a party, but they aren’t pretentious. They are my secret go-to when I need a dessert that will impress.

This cake is not only tasty–filled with orange flavor–but it also looks fancy on the dessert table. It would be the perfect ending for any dinner party, but it’s easy enough to make as a weeknight night treat.

You will need six separated eggs, sugar, butter, oranges, flour, baking soda, salt, Yoplait Orange Crème Yogurt, cream cheese and powdered sugar.

PHOTO1OrangeYogurtBundtCake
Start off by preheating the oven and greasing a Bundt pan. Take the egg whites and beat them until stiff peaks form. Set them aside. PHOTO2OrangeYogurtBundtCake
With a mixer, cream together the sugar and butter. PHOTO3OrangeYogurtBundtCake
Mix in the egg yolks. PHOTO4OrangeYogurtBundtCake
Then add in the orange zest and orange juice. PHOTO5OrangeYogurtBundtCake
In another bowl, combine the dry ingredients and mix well. PHOTO6OrangeYogurtBundtCake
Add one third of the dry ingredients to the batter and mix until combined. PHOTO7OrangeYogurtBundtCake
Then add in one container of yogurt and mix. Repeat the steps, adding another third of the dry mixture followed by the second container of yogurt, then the remaining dry mixture. PHOTO8OrangeYogurtBundtCake
Fold in the egg whites. PHOTO9OrangeYogurtBundtCake
Pour the mixture into the prepared Bundt pan and bake until a tester inserted comes out clean. Let the cake cool for 15 minutes then remove from the pan to cool completely. PHOTO10OrangeYogurtBundtCake
To make the icing, beat together the cream cheese and powdered sugar. Beat in the orange zest. Add in the orange juice, 1 tablespoon at a time, until you reach a pouring consistency. PHOTO11OrangeYogurtBundtCake
Pour over the cake. Refrigerate until ready to serve. RECIPE_Orange_Yogurt_Bundt_MM

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