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Knead

knead

Learn how to knead bread.

Work dough on a floured surface, using hands or an electric mixer with dough hooks, into a smooth, elastic mass. Kneading develops the gluten in flour and makes bread, biscuits and other baked goods have an even texture and a smooth, rounded top. Kneading by hand can take up to 15 minutes.

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farty said: Posted: 11/22/2013 7:38 AM
because you just dont Duhh
 
liles4 said: Posted: 5/9/2013 8:12 AM
Why do you knead the mini chocolate chip scones and not the regular size ones or the heart smart ones?
 
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