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Tomatoes, Roma (Plum)

tomatoes-roma plum

Red or yellow, oblong tomatoes originally from Italy. Known for their meaty texture, they are the most suitable tomatoes for sauces, having the lowest acidity, most pulp and fewest seeds of all tomatoes.

Try it Out in a Recipe

Italian Pasta Pie
Italian Pasta Pie
Use leftover French bread to create a delicious creamy pasta pie rich in cheese and tomatoes....
 
Herbed Broccoli
Herbed Broccoli
Garlic, herbs and tomatoes jazz up a super-simple veggie dish....
 
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