ENDECA_EXCLUDE_START
ENDECA_EXCLUDE_END
ENDECA_EXCLUDE_START
ENDECA_EXCLUDE_END
 

Oil, Extra-Virgin Olive

oil-extra-virgin-olive

This oil has the lowest acidity of all olive oils and is the juice extracted from ripe green olives by cold-pressing them with stone grinders, preventing any chemical alteration of the oil. Extra-virgin olive oil has a more intense, fruity flavor than other grades of olive oil. It has a green-gold or bright green color.

Write A Comment
Comments
Be the first to comment!
ENDECA_EXCLUDE_START
 
ENDECA_EXCLUDE_END
ENDECA_EXCLUDE_START
ENDECA_EXCLUDE_END