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Kasha

kasha

Also called buckwheat groats, kasha is the kernel inside the buckwheat seed. It is roasted for a toasty, nutty flavor, then coarsely ground.

Try it Out in a Recipe

Mexican Kasha
Mexican Kasha
It's fiesta time for your taste buds when the mild flavor of kasha is paired with avocado and tomato...
 
Gluten-Free Lamb with Kasha
Gluten-Free Lamb with Kasha
When you put lamb together with kasha, lemon and hearty-flavored herbs, it’s the flavors of Eastern ...
 
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