ENDECA_EXCLUDE_START
ENDECA_EXCLUDE_END
ENDECA_EXCLUDE_START
ENDECA_EXCLUDE_END
 

Greens, Turnip

greens-turnip

The green leaves of the turnip. Turnip greens, a soul-food standard, are slightly sweet when young and become tough and strong tasting as they age.

How to Use

Serve turnip greens alone as a vegetable, or cook with other greens. They can be boiled, sautéed, steamed and stir-fried.

How to Buy
 
Choose turnip greens that are crisp and even colored. Avoid those that are wilted or off-color.

How to Prepare

Thoroughly wash and remove any thick ribs.

How to Store

Refrigerate in a plastic bag for up to 3 days.

Write A Comment
Comments
Be the first to comment!
ENDECA_EXCLUDE_START
 
ENDECA_EXCLUDE_END
ENDECA_EXCLUDE_START
ENDECA_EXCLUDE_END