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Help out other cooks and bakers with your kitchen experiences or get answers to your questions from the Betty Crocker® Kitchens Experts. They'll check in on the discussions weekly and respond to questions.

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Cooking 3 trays of frozen lasagna
Last Post by PatriciaJo, Friday, November 21, 2008 1:50 PM
2
thawing turkey
Last Post by Oregonrocky, Friday, November 21, 2008 10:57 AM
2
Needed-Recipe for Chess Pie
Last Post by Jeanniesgirl, Friday, November 21, 2008 10:03 AM
18
lost recipe
Last Post by DeeMarie, Thursday, November 20, 2008 8:28 PM
2
oils
Last Post by chrisjan4, Thursday, November 20, 2008 5:24 PM
0
Chocolate Covered Coconut Balls
Last Post by Mosquitobait, Thursday, November 20, 2008 3:47 PM
0
Runny Pie Filling
Last Post by sarahnks, Thursday, November 20, 2008 3:15 PM
0
Making a Recipe Substitute
Last Post by ksweeney12, Thursday, November 20, 2008 3:01 PM
2
Allergies to Nuts
Last Post by blossom2008, Wednesday, November 19, 2008 2:20 PM
0
Looking for BOX TOPS
Last Post by bunny352, Wednesday, November 19, 2008 2:16 PM
0
Looking for an old Betty Crocker Recipe called Oatsies
Last Post by DeeMarie, Tuesday, November 18, 2008 1:40 PM
12
soggy pie crusts
Last Post by MotherGoose05, Tuesday, November 18, 2008 1:33 PM
0
Brining the turkey and using oven bag
Last Post by tenniscook, Tuesday, November 18, 2008 8:31 AM
0
Biscuits
Last Post by Umpaw, Tuesday, November 18, 2008 8:08 AM
0
Test Post
Last Post by jtest6, Monday, November 17, 2008 3:33 PM
0
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