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From everyday meals to special occasions, Andi's motto is: Keep it simple. Keep it fun. And, above all, keep it delicious.
I've cooked my way through life: as a toddler, a college student, a newlywed, a mom and, now, a grandma.
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Posts Tagged with "Fruit-Topped Almond Cake"

Spring Cakes, Cupcakes, Cookies and Bars
by AndiatBettyCrocker 3/5/2009 3:10:00 PM

Have you been looking for a recipe for Texas Sheet Cake or a Rhubarb Coffee Cake? Or, how about an easy-to-make cheesecake or even a wedding cake that starts with a cake mix? Maybe you need a new bar recipe like Gooey Caramel-Chocolate Bars or Lemon Cheesecake Bars? If you answered “yes!” to any of the questions above, you will want to pick up the newest issue of the Betty Crocker recipe magazine at your supermarket with the Luscious Strawberry Cream Cake photo on the cover.  Doesn’t it look sort of...... LUSCIOUS?!...


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Tags: Betty Crocker, Crocker recipe magazines, Cupcakes, Fairy Tale Princess Cake, Fruit-Topped Almond Cake, Gooey Caramel-Chocolate Bars, Lemon Cheesecake Bars, Luscious Strawberry Cream Cake, making cookies and bars from a cake mix, Rhubarb Coffee Cake, spring cakes, spring desserts, Sunflower Cupcakes, Texas Sheet Cake, wedding cakes from a mix

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