In a recent online survey, the question was asked: How many cookbooks do you have? The categories in the survey were:
I’m a hoarder – Over 50!
I’m a collector—25 to 50
A full shelf—10 to 25
A handful—5 to 10
Just a few—1 to 4
Zip! I use the internet, magazines, etc.
Based on the survey, I’m a “hoarder!” Here is built-in bookcase in our family room where I store my cookbooks. I started collecting cookbooks when I was in college and have been adding to my collection ever since.

Many of us love cookbooks. Here are the results of my survey of co-workers when I asked them to tell me which was their favorite cookbook (in no particular order):
-The Silver Palate cookbook by Julee Rosso and Sheila Lukins
-Joy of Cooking
-Way to Cook by Julia Child
-Betty Crocker Big Red
-Pillsbury Complete Cookbook
- Feast of Life by Patricia Quintana
- The Taste of Mexico by Patricia Quintana
-The Cooking Light Annuals
-My 1971 Betty Crocker cookbook that I received as a new bride
-Betty Crocker Quick & Easy cookbook
-Pillsbury Bake-Off cookbook
-Rachael Ray for quick meal ideas
-The book that my mother gave me at my bridal shower that she created with all the recipes that I loved from childhood
-The Trellis Cookbook by Marcel Desaulnier
-The Colorado Cache and Crème de Colorado cookbooks – both the Denver Junior league
-Savoring the Seasons by Beth Dooley and Lucia Watson
-Betty Crocker Cooky Book
How many cookbooks do you have?
What are your favorite cookbooks?