Sunday Suppers: Chicken Saltimbocca
by
AndiatBettyCrocker
11/3/2010 11:57:00 AM
On most Sunday afternoons, we drive 3 ½-hours hours from our cabin to return to our home in Minneapolis. After returning home, I need a quick meal that’s easy to make. I like this flavorful and quick-to-make chicken entrée. I usually serve it with cooked pasta and a simple tossed salad. Don't let the name of this classic Italian dish scare you. It simply means, "jump (in the) mouth."
Chicken Saltimbocca
I made this last Sunday for Jack, Jason and Blake—when Katie was out of town. Blake liked his, cut into bite-size pieces and served with leftover spaghetti sauce for dipping.
Tags:
Mozzarella cheese, chicken breasts, Chicken Saltimbocca, Sunday Suppers, prosciutto, sage
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